The Department of Animal and Aquacultural Sciences, Faculty of Biosciences at the Norwegian University of Life Sciences (NMBU) has a vacant 3-year PhD position related to broiler nutrition in the project ‘Increased SUStainability through a higher use of barley and oats in BROILer production (SUSBROIL)”, which is financed by the Norwegian Research Council in cooperation with Norwegian poultry industry.

Qualifications:
  • Applicant must hold Master’s degree in Nutrition, Animal Science, Feed Technology or other relevant fields
  • Strong communication skills in English, written and spoken
  • Experience with carrying out animal experiments, ideally within nutrition and with poultry
  • Experience with working in a laboratory, preferably related to nutritional analyses
  • Applicant must have a strong analytical capability, and an interest and talent for research and academic work
  • Applicant must have good collaborative skills and ability to work independently

Applications:

Apply online and should include (electronically) the following:

  • A letter of intent
  • Curriculum Vitae
  • Publication list
  • Copies of degree certificates and transcripts of academic records (all certified)
  • A list of two persons who may act as references (with phone numbers and e-mail addresses). Publications should be included electronically within the application deadline.
—————–Quick Overview————-
Organization Norwegian University of Life Sciences (NMBU)
Country Norway
Fellowship Level Doctoral
Subject areas Nutrition, Animal Science, Feed Technology
Fellowship amount Varies
Eligibility Open to all nationalities
Deadline 1st July 2021
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